Hakkaisan Clear Sparkling “AWA” is made using a secondary in-bottle fermentation to create a clear and elegant sake. It has a lovely fruity aroma and refreshing taste that is rounded out a gentle sweetness and crisp finish. Hakkaisan Clear Sparkling “AWA” is the perfect sake to toast any occasion.
Rice polishing: 50% / Rice variety: Yamadanishiki /Gohyakumangoku / Miyamanishiki / Alcohol: 13% / SMV: -5.0 / Acidity: 1.4 / Yeast: Akita-Konno #2