Part of the distillery's core range, this 21 Year Old has been matured in ex-bourbon casks before being finished in Port casks, creating a fruity, sweet character. The palate offers notes of blackcurrants and liquorice, balanced by caramel, toffee and chilli-chocolate.
Blueberry muffins, candied ginger, caramel digestives and vanilla shortbread.
Liquorice and dark chocolate, with jammy forest fruit and a mixture of chilli and ginger heat.
Chocolate covered raisins and a drizzle of toffee.