Classic Gancia Bianco vermouth, now with a higher ABV of 16%, which is said to unlock deeper aromatic notes from the vermouth.
Origin: Italy
Nose: Particularly delicate and intense, the result of sophisticated encounter of the extract obtained by maceration of herbs and spices in alcoholic solution with a wine.
Flavor: Sweet and velvety, full and harmonious.
Primary Ingredients: Young wines and specific herbs.